Born steps from Noosa Beach, Betty’s brings that quintessential Aussie summer feeling to every visit: sunshine, flavour, laughter and great food with great company. This season, guests can enjoy real ingredients, real flavour and real summer at Betty’s.
From 100% Aussie beef and RSPCA-approved chicken breast to ethically sourced Aussie salmon and calamari, Betty’s is putting fresh, premium ingredients at the forefront this season.
Each burger is built on their signature milk buns, baked fresh daily, or guests can choose from a floury Rustic Bun, a crisp lettuce ‘Bare’ Bun, or a gluten-friendly Vegan Bun. Every meal is finished with locally grown produce, including their signature oak lettuce, grown exclusively for Betty’s. Even the sides have had a summer glow-up. Betty’s has welcomed Sweet Potato Fries to the menu - crispy, golden and proudly grown in Queensland.
Plus, with Betty’s Beach Club Rewards, members can earn $1 for every $10 spent and unlock exclusive savings, birthday rewards and access to Gold Status. Simply download the Betty’s app to scan, earn and redeem all summer long.
Terms and Conditions apply. See in restaurant for more details.
