Join Le Creuset's Cooking Workshop on Sunday 27 May from 11:30am to 1:30pm!
Learn to cook and taste the following delicious meals:
Watermelon and roast tomato gazpacho
Seared pepper fillet with brie and balsamic bruschetta
Honey soaked vanilla sponge with marshmallow frosting
Workshops are $30.00 per person and includes:
Click here to book!
- Tea and coffee on arrival.
- Food demonstration along with tasting of the final product.
- Recipe cards and plenty of tips and hints to re-create the dishes at home.
- A $30.00 Le Creuset Gift Voucher (to be used on the day or valid for 30 days after the event).