Zarraffa's Coffee, established in 1996, was originally a roasting house operating from the backstreets of Southport on the Gold Coast.
Back then customers would come in for their daily coffee and enjoy a fresh brew perched on a hessian bag full of green coffee beans yet to be roasted by founder and CEO, Kenton Campbell.
Kenton's dream was for Zarraffa's Coffee to become Australia’s premium coffee provider, knocking the competition out of the water with an exceptional product and service guarantee.
With a drink menu offering a delicious choice of hot or cold beverages, Zarraffa’s has also introduced a growing new range of scrumptious food options.
Drop into our Pacific Fair store today!
Food & Drink
Easy ideas to take your daily bread to the next level!
Coles and Woolworths at Pacific Fair are now opening earlier and closing late.
A delicious and healthy breaky recipe by The Fit Foodie!
Get into the summer mood with a tasty and refreshing sorbet.
Something warm, yet light and fresh. @Cassywallfood shares her recipe for the perfect Gold Coast winter ...
Whether it be decadent desserts or chocolate martini's, Cowch will be sure to fix your cravings!
A delicious recipe by the amazing foodie Not Quite Nigella!
A quick and delicious recipe by @NotQuiteNigella
New options and mouth-watering flavours – all to be discovered at The Patio
Delectable dessert and afternoon sweet treats to satisfy those sugar cravings.
Up and coming food blogger and master baker, Nutorious, shares his recipe for apple and rhubarb crumble ...
New options and mouth-watering flavours - all to be discovered at The Boulevard and The Resort
10:00 AM - 10:00 PM
9:00 AM - 5:30 PM
7:30 AM - 5:30 PM
6:00 AM - 10:00 PM
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