Roll'd Vietnamese

It started with Bao Hoang’s appetite for his mum’s rice paper rolls. It ends with the same recipe, but a new appetite: yours.

We’ve been making fresh Vietnamese food since forever. Just like Bao’s mum makes it. And her mum did. And hers. And hers.

Roll into Roll'd now open at Pacific Fair in the Fresh Food Market.

Sun 5th Apr
9:00 am - 6:00 pm
Mon 6th Apr
9:00 am - 5:30 pm
Tue 7th Apr
9:00 am - 5:30 pm
Wed 8th Apr
9:00 am - 5:30 pm
Thu 9th Apr
9:00 am - 9:00 pm
Fri 10th Apr
Closed
Sat 11th Apr
9:00 am - 6:00 pm
Sun 12th Apr
10:00 am - 5:00 pm

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