Roll'd Vietnamese

It started with Bao Hoang’s appetite for his mum’s rice paper rolls. It ends with the same recipe, but a new appetite: yours.

We’ve been making fresh Vietnamese food since forever. Just like Bao’s mum makes it. And her mum did. And hers. And hers.

Roll into Roll'd now open at Pacific Fair in the Fresh Food Market.

Sat 25th Jan
9:00 am - 6:00 pm
Sun 26th Jan
9:00 am - 6:00 pm
Mon 27th Jan
9:00 am - 5:30 pm
Tue 28th Jan
9:00 am - 5:30 pm
Wed 29th Jan
9:00 am - 5:30 pm
Thu 30th Jan
9:00 am - 9:00 pm
Fri 31st Jan
9:00 am - 7:00 pm
Sat 1st Feb
9:00 am - 6:00 pm

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